Scratch Cooking
Brunch Menu11:30 AM – 3 PM
APPS
Fried Calamari / 16
Served with arrabbiata sauce.
*Salmon Tartare / 20
Fresh salmon, cucumber, roasted peppers, avocado, shallots, capers & lemon yogurt dressing served with kettle chips.
White Bean Hummus / 12
Topped with tomato tapenade, served with crudite and grissini.
Salads
Caesar Salad / 18
Little gem, croutons, shaved pecorino, caesar dressing.
Chopped Chicken Cobb / 25
Little gem, gorgonzola, bacon lardons, plum tomato, red onions, hard-boiled egg, chickpeas, avocado, red wine vinaigrette, chicken breast.
The Veggie Salad / 21
Frisee, treviso, endive, heirloom cherry tomato, cucumber, string beans, avocado, champagne vinaigrette.
Protein Additions
*Yellowfin Tuna $12 | Chicken $8
*Petit Filet $12 | Shrimp $12
*Salmon $12
Eggs & Things
*The Breakfast Sandwich / 16
English muffin, garlic + herb aioli, bacon, cheddar cheese, sunny side up egg served with side salad.
The EV Omelette / 17
Three egg omelette with peppers, onions, mushrooms & cheddar cheese served with choice of roasted potatoes or toast.
Add ham, bacon or turkey sausage +$2
Egg Whitie Frittata / 15
Three egg whites with peppers, broccolini, mushrooms and mozzarella cheese served with side salad.
Add *smoked salmon +$6
*Avocado Toast / 16
Avocado smash, heirloom cherry tomato, peppers, pickled shallots, everything seasoning, sunny side up egg served on Sullivan St. Bakery multigrain bread.
Add *smoked salmon + $6
Steak & Eggs / 22
5 oz. Petit filet served with two eggs any style and toast.
*The Egg Plate / 15
Two eggs any style, bacon, side salad and a choice of roasted potatoes or toast.
Brioche French Toast / 18
Sullivan St. Bakery served with fresh berries, whipped cream and maple syrup.
*Bagel & lox / 22
Bettant Bakery Jerusalem bagel served with smoked salmon, heirloom tomato, cucumber, red onion and hard-boiled egg served with cream cheese and capers.
From the Grill
Roast Chicken Sandwich / 22
Roasted chicken breast, cheddar cheese, little gem lettuce, heirloom tomato, red onion, chipotle mayo and bacon jam, served with kettle chips or side salad.
*The Burger / 22
8oz Beef patty, chipotle mayo, bacon jam, mozzarella cheese, watercress, heirloom tomato, red onion, served with fries or side salad.
Add fried egg + $3, avocado + $2.
*Salmon Sandwich / 24
Fresh salmon filet on Sullivan St. Bakery Mezzo Doppio, red onion, heirloom tomato, house salad mix, lemon yoghurt dressing, fermented hot sauce, served with kettle chips.
The Italiano / 20
Mortadella, speck, prosciutto cotto, provolone picante, baby kale and spicy olive mayo on Sullivan St. Bakery Mezzo Doppio, served with kettle chips or side salad.
*Grilled Tuna / 29
Grilled sesame-crusted yellowfin tuna served with heirloom black rice and caponata.
*cooked black and blue unless otherwise specified.
Chicken Paillard / 22
Grilled Chicken served with salad of arugula, heirloom cherry tomato, citrus vinaigrette and parm frico.
Pizza
Margherita Pizza / 18
Tomato sauce, fresh mozzarella and basil.
Spicy Pepperoni Pizza / 18
Tomato sauce, fresh mozzarella, pepperoni, Mike’s hot honey.
The White Pizza / 18
Whipped garlic ricotta, mixed mushrooms, fresh mozzarella, baby kale and chili oil.
House Baked Pastries
Sour Cream Coffee Cake / 8
Filled with seasonal fruit and pecans.
Croissants / 5
Plain, chocolate or seasonal (rotating).
Sides
French Fries / 7
Served with ketchup and chipotle mayo.
Breakfast Potatoes / 7
Avocado / 5
Fruit Platter / 10
Turkey Sausage / 5
Impossible Sausage / 6
Bacon / 5
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase risk of food-borne illness. Please notify your server of any food allergies you may have. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at great risk of serious illness from raw oysters, and should eat oysters fully cooked.
Gratuity and taxes will be added to your bill
Reservation
Book Your Table
Open daily for breakfast, brunch and dinner, we offer something for every meal period. All of our meals are made from fresh, local organic ingredients where possible coming directly from our scratch kitchen in sunny Miami Beach, Florida.
Reservation
Book Your Table
Open daily for breakfast, brunch and dinner, we offer something for every meal period. All of our meals are made from fresh, local organic ingredients where possible coming directly from our scratch kitchen in sunny Miami Beach, Florida.